Monday, February 25, 2008

Eating my heart out...

So I'm getting hugged a lot these days. And it isn't just online. Although those feel just fine too so thanks y'all. And the coolest bit is, no explanations required. For why I look like my sweatpants gave birth to Shylock.
The truth is, when things happen, they hit us pretty hard. And I'm trying to figure out where I went wrong with security blankets. Without blaming myself or cycling around in vicious circles (since that was so much fun in the first place) and how real, or unreal they can be. This will be my last musing on misery for a while... because sometimes, when something is really painful, you need to grit, grin and get a life. And that is real. That is life. I'm not faking repair but I am saying that it is hard enough being overwhelmed with feeling pain all the time. Healing lies in writing/ talking/ figuring out the rest of what is great about the one life you have. It's quite far from being easy, but it really is the must-do this season. Particularly when I realize that I had been living in a bubble. And I had nobody to blame for the bubble getting pricked, because thats what bubbles (and pricks) are prone to do. I also realize it's hardest to lose a friend. Any other relationship, business, romantic, maybe even family...is simpler.

******

Very few people know how much I love food. Food has changed for me. I’m only just figuring myself out where it is concerned.

I have a bit of a history. Most people gape when I order the most at a table. The most. Enough to feed the next table too. Friends have given up, and try and look the other way or distract mildly amused/surprised company and my usually being a very average eater doesn’t help. My earnest belief in doggy bags seems to not lessen their burdens either. But I cannot explain the connection that I have with food. Menus talk to me, they do. Long after the main course has been ordered and conversation has resumed its usual energy, I enjoy the details of each italicized explanation on which greens lie alongside what fish and what berries line the delicate middle layer of the in house special cheesecake.
I read food blogs daily. And have my favourites. And gaze for long minutes at each glorious photo. And read their archives and wait for updates as expectantly as I watch the breakfast news. I eat at new places constantly. Tiny, undiscovered eateries excite me. Their smells and sights and menus and salt-of-the-earth food meke me happy. I live for discovering and rediscovering different little places, known for the best in what they make. I’ve eaten as happily off tiny carts as I have exploring different cuisine. Japanese food sings to my soul. Sweets make me feel like I may never need to eat them, as long as I can just look. Indian food is like the museum I can never finish making glorious, wide eyed discoveries in… ….I’ve lived my atlas through menus and just writing about how I feel about looking, tasting touching and even creating food makes me feel a deep, warm excitement inside.

Only lately have I embraced and fully respected this feeling. I’ve become more aware of my interest, read about food with more pleasure than I can describe, looked at food more closely. Eating, as strange as it may seem, is an integral but secondary part of what I’m trying so hard to articulate. It’s the food itself that really, really speaks to who I intrinsically am.
It's a big, big part of me, and it's beautiful, not at all wasteful and needs the right company. And happily enough, I have one ally in edible arms. Together, we gaze meaningfully into menus and everything wonderful falls into place. We must, must eat together more often my friend.

I miss Mono. Who loves food like I do, is a true gourmet and never leaves room for people to stare at my overflowing table.

As a present to myself and anyone else who feels this deliciously, I've linked up all my favourite food blogs. These are the best ones and I must have visited, revisited, forgotten, loved hundreds more so I'll keep updating regularly. Secondly, please pass on your own delicious pages that you write on/visit often. Make my day, why dont you;)

13 comments:

Dredger said...

Soul curry stirrings for mealtime boo hoo's? do u realize uve now made me disturbingly aware of a sudden craving for kaju katli? at 330AM st that. evilness! Its a conspiracy!

therapy said...

If you find a page somewhere on kaju katli, fix me up:)

Hari Adivarekar said...

hey...i really like your new layout...but what's all this about not writing....
Don't waste your breathe...type it all out and put it up here....so few honest blogs out there..everyone seems to be either self obsessed or a poser....don't go therapy...don't go
:)
And smile :)

aria said...

I read random recipes on net when I am dieting to satiate myself. I'm a foodie too and really enjoyed your descriptions .. could almost smell something appetizing and it was heartly pleasing. :)

therapy said...

Hey Hari, you disappeared for awhile:) We should all post more often.

Glad to be of service Aria:)

Hari Adivarekar said...

In that case...I'm sending you a load of positive energy that the wings of time take you a place that allows you smile again....and write....
Take care...

Monolith... said...

I'm hungry.

therapy said...

Mono, I ate a very authentically chinese meal, struggled to finish everything and thought many times of you.
Hope its all going well.

VW said...

Therapy - much of what you have written about in your last few posts - about your personal struggles - touches me deeply. I understand without knowing the details. Sometimes details are not necessary, I guess. Your honesty is touching. I am not so personally honest a blogger. Blogging is therapy for me - but in a different way.

My very best to you & please keep writing through it all. It helps, doesn't it?

Sine Qua Non said...

I LOVE the revamped blog :) many additions on my list(s) of things to Watch, Read, Eat and Think About!

Rae said...

another hug!

yummy post.

Estella said...

Hmmm.. So you weren't always spelling out names with Kur-Kure...you were also EATING them... ;)

veikiin said...

Nice post.. :-) Heres my blog, reviewing some of the restaurants in Bangalore